A vegetable stir-fry is only as good as its sauce, so it is important to prepare one with the right balance of ingredients. If you like, to enhance the appearance of the finished dish, you can top the stir-fried vegetables with toasted sesame seeds. Stir-fry the vegetables. Once the vegetables are stir-fried, push the vegetables to the sides of the wok. Recipe Tags:. Nutrition information is calculated using an ingredient database and should be considered an estimate.
Delicious on vegetables, chicken , beef, pork, or shrimp. Can be made gluten-free, refined sugar-free, and vegan. Allow me to introduce you to the BEST stir fry sauce in the world. Yes, it is very necessary that BEST is in all caps. I love a great Asian stir fry packed with veggies and meat.
This is an easy stir-fry sauce recipe to quickly make homemade stir-fries with whatever meat or vegetables you have! Of all the recipes here on the Woks of Life, you may find yourself coming back to this one the most often for both versatility AND taste. Every day, I would make dishes like beef and broccoli , chicken with string beans , and beef with mushrooms.
Vegetables are healthy and great, but they are boring and hard to cook. Chinese love leafy greens: choy sum , kai lan , bok choy , gai choy , etc. In everyday Chinese meal, there is always a vegetable dish to complement other main dishes. Choy sum is great with oyster sauce, but an occasional white sauce is awesome, too.